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DECATHLON Ref. 8766988 4651046

ENERGY FRUIT JELLIES STRAWBERRY CRANBERRY ACEROLA 100X25G

€65.00
Tax included
de_modelflavor: Strawberry
  • ENERGY FRUIT JELLIES STRAWBERRY CRANBERRY ACEROLA 100X25G
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Our team of passionate athletes has developed this fruit jelly, a quick energy source, for your refuelling during races or training sessions.

BENEFITS

Energy values

Provides 82 kcal to 84 kcal depending on the flavour (see value below).

Easy transport

This tasty product is unobtrusive in your pocket!

Easy opening / closing

Open and close your fruit jelly easily using the adhesive strip.

Antioxidant

Vitamin C helps protect your cells from oxidative stress.

Reduces fatigue

Vitamins B3, B6 and C help reduce fatigue.

Composition

50% fruit pulp and natural flavouring: simple and delicious refuelling!

TECHNICAL INFORMATIONS

A FRUIT JELLY REDESIGNED THANKS TO YOUR TIPS

You thought the old version was too sticky in its packaging and hence hard to eat while running. Practically speaking, how did we solve this problem?

We added two stabilizers to our recipe ingredients:

- citric acid (present in the previous recipe),

- and sodium citrate, obtained from lemons.

What's the verdict? Our 50 testers completely validated it, both in terms of its flavour and melt-in-the-mouth texture... and non-stickiness!

LOCAL PRODUCTS, JUST WHAT WE LIKE

Aren't you curious to know where the fruit jelly that accompanies you during your races is made? OK, if you insist! It actually originated in a small factory in the south of France, “which has been our technical partner for around fifteen years,” says Juliette, a nutrition engineer.

The apples and pears are French - we'll tell you about them in just a moment. The sugar is also French. The other fruit is imported from European or other countries whose enables it to be cultivated.

WHY ARE THERE APPLES OR PEARS IN YOUR FRUIT JELLY?

This is a vital question, especially when the flavour you've chosen is citrus or strawberry-cranberry. Don't worry, it's not a strange mixture concocted by Gertrude the dinner lady. Apples and pears are simply the two fruits serving as the basis of our recipe. They are selected in orchards in the south of France by our supplier we mentioned earlier.

A PRODUCT DESIGNED FOR ENDURANCE WORKOUTS

Nutritionists recommend 60 g of carbohydrates (= sugar) per hour of sport for workouts longer than 3 hours. This 25g fruit jelly contains 21g of carbohydrates, of which 16g are simple sugars. We recommend that you bite into your first bar after 30 minutes of sport, i.e. two an hour (or one bar + one gel/one bar), in addition to an isotonic drink.

IT'S VERY EASY TO OPEN AND CLOSE!

The time when you struggled to tear off the plastic with your teeth (and ended up chewing part of it while you did so) is over. No longer are you condemned to choose between eating it all in one go or stuffing what remains into the lost recesses of your pockets.

The adhesive strip enables easy, trouble-free opening. The fastening protects your precious treasure until the next mouthful!

WHAT ARE ALL THESE INGREDIENTS FOR?

● Sugar and maltodextrin for energy.

● Glucose syrup for texture.

● Glycerol for texture and stability.

● Pectin for texture. It is a gelling agent used in jam and naturally present in fruit.

● Powdered acerola, a great fruit, for vitamin C!

Vitamins B1, B3 and B6 to reduce fatigue: it counts to be smiling on your photos!● Otherwise, see A fruit jelly redesigned thanks to your tips.

composition

composition

Strawberry fruit jellies containing cranberries, maltodextrin and acerola. Source of vitamins B1, B3, B6 and C. ** Vitamins B3 and B6 contribute to normal energy metabolism and reduce fatigue. *** Vitamin C helps protect cells against oxidative stress.; Ingredients: Sugar, fruit pulp 51% (26% William pear, 15% strawberry, 10% cranberry), wheat glucose syrup, stabiliser: glycerol, maltodextrin 5%, acidifying agent: citric acid, gelling agent: pectins, acidity regulator: sodium citrate, natural fruit flavour (strawberry, cranberry), acerola powder 0.4% (acerola, maltodextrin), vitamins: thiamine hydrochloride (B1), nicotinamide (B3) and pyridoxine hydrochloride (B6). ; The strawberries, cranberries, maltodextrin and acerola cherries are not sourced in France.; May contain traces of: GLUTEN*, NUTS*.; * Allergens

nutritional information

nutritional information

Nutritional value: 100g | 25g (=1 bar)
Energy Value: 334 kJ - 1418 kcal | 84 kJ - 355 kcal
Fat: < 0.5g | < 0.5g
of which saturates: < 0.1g | < 0.1g
Carbohydrates: 82 g | 21 g
of which sugars: 66 g | 17 g
Protein: < 0.5g | < 0.5g
Salt: 0.48g | 0.12g
Vitamin B1: 0,66 mg (60%)* | 0,165 mg (15%)*
Vitamin B3: 9.6 mg (60%)* | 2.4 mg (15%)*
Vitamin B6: 0.84mg (60%)* | 0.21mg (15%)*
Vitamin C: 48.0mg (60%)* | 12.0mg (15%)*
*% of the Reference Daily Intake

Tips for storage and maintenance

DRYING IN A TUMBLE DRYER POSSIBLE. NORMAL TEMPERATURE, MAXIMUM EXHAUST AIR TEMPERATURE OF THE DRUM 80°C. DRYING IN A TUMBLE DRYER POSSIBLE. NORMAL TEMPERATURE, MAXIMUM EXHAUST AIR TEMPERATURE OF THE DRUM 80°C.
MAXIMUM WASH TEMPERATURE OF 30°C. VERY MODERATE TREATMENT. MAXIMUM WASH TEMPERATURE OF 30°C. VERY MODERATE TREATMENT.
IRON AT A MAXIMUM SOLEPLATE TEMPERATURE OF 150°C. IRON AT A MAXIMUM SOLEPLATE TEMPERATURE OF 150°C.
MAXIMUM WASH TEMPERATURE 70°C. NORMAL TREATMENT. MAXIMUM WASH TEMPERATURE 70°C. NORMAL TREATMENT.
IRONING AT A MAXIMUM IRON SOLEPLATE TEMPERATURE OF 200°C. IRONING AT A MAXIMUM IRON SOLEPLATE TEMPERATURE OF 200°C.

Storage tips

We recommend keeping these fruit jellies in a cool, dry place.

TESTS AND WARRANTY

Test product

50 testers (perhaps including you) are invited to taste each flavour of our fruit jellies while exercising. What's the final verdict? You prefer this recipe to the previous one. The ease of removing the product from its packaging, its non-sticky aspect and melt-in-the-mouth texture are top of the list of the qualities you prefer in this fruit jelly!

Warranty

2 Years