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Features
protein content
26% proteins
Description
Design details
Nutritional values:
Per 100 g
Energy values:2094 KJ
505 Kcal
Lipids: 39g
-of which saturated fatty acids: 22g
Carbohydrates: 23g
- of which sugars: 4.4g
Proteins: 26g
Salt: 0.8g