Norwegian Salmon - 160 g Quamtrax

Product Description

Quamtrax Norwegian Salmon Quamtrax Norwegian Salmon is made from 81% skinless salmon, farmed in Scotland or Norway. It is produced without preservatives, gluten, sugar, lactose, or GMOs. It is ideal for use in all types of dishes. Quamtrax Norwegian Salmon Characteristics 81% skinless salmon. Farmed in Scotland or Norway. Free from GMOs, preservatives, lactose, gluten, and sugars. Quamtrax Norwegian Salmon Ingredients This Quamtrax Norwegian Salmon is available in a 160g can. Each 100g of product has the following specifications: 160 kcal. Contains 10.5g of fat, of which 2.4g are saturated. Provides 16.2g of protein. Contains 1.6g of salt. Provides 6.83 g of omega-3 fatty acids (2.56 g EPA and 3.82 g DHA). Recommended serving of Norwegian salmon: Consume directly or as an ingredient in other foods, depending on your preference.