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NUTRIMUSCLE

Whey native isolate low lactose (1,5kg)

Native whey isolate with very low lactose content for better absorption and assimilation, ideal for muscle building!

ID 1100450723

€96.95
Tax included
Flavor: Chocolate

SIZE: 1.5kg

Sold and shipped by FITADIUM

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  • Features

    Product Description

    Whey native isolate low lactose (1.5kg) is a whey developed by the brand Nutrimuscle. This protein is derived directly from the milk of pasture-raised French cows. High quality, thanks to the cold ceramic microfiltration process used. The brand's supplier is the renowned French group Lactalis, world leader in the dairy industry. Native Low Lactose whey isolate is a specific form of protein that has been processed to remove most of the lactose, while preserving its nutritional and functional properties. Indeed, some people are lactose intolerant, and this can lead to digestive problems such as bloating and stomach aches. This low-lactose whey is adapted to these specific needs! Ideal if you want to increase, develop and maintain your muscle mass. Available in Strawberry, Vanilla and Chocolate flavors.

  • Usage & care

    Care Instructions

    Usage precautions

    Follow the product’s instructions for use.

  • Specifications

    composition

    Ingredients - chocolate flavour : native low-lactose whey isolate, organic low-fat cocoa powder, flavourings, Frutafit® HD inulin, bacillus coagulans (GANEDEN BC 30), sweetener: splenda® sucralose.

    nutritional information

    NUTRITIONAL INFORMATION STRAWBERRY Serving size: 40 g Per 100 g AR%* Per 40 g Energy kJ (kcal) 1,567 kJ (369 kcal) 19% 627 kJ (147 kcal) Fat content - of which saturated fatty acids 0,94 g 1 mg 1,3% 0% 0,38 g 0.4 mg Carbohydrates - of which sugars 9,70 g 6,17 g 3,7% 6,9% 3,88 g 2,47 g Protein 80 g 160% 32 g Salt 2 mg 0% 0,8 mg Bacillus coagulans 4x10^8 CFU** 2x10^8 CFU** *AR: reference intake for a typical adult NUTRITIONAL INFORMATION CHOCOLATE One portion: 40 g Per 100 g RA%* Per 40 g Energy kJ (kcal) 1,548 kJ (372 kcal) 18% 619 kJ (149 kcal) Fat content - of which saturated fatty acids 0,89 g 0,68 g 1,3% 3% 0,36 g 0,27 g Carbohydrates - of which sugars 4,83 g 0,62 g 1,9% 0,7% 1,93 g 0,25 g Protein 85.3 g 171% 34.1 g Salt 0.20 g 3.3% 0.08 g Bacillus coagulans 4,38x10^8 CFU** 1,75x10^8 CFU** *RA: reference intake for a typical adult NUTRITIONAL INFORMATION VANILLA One portion: 40 g Per 100 g RA%* Per 40 g Energy kJ (kcal) 1,555 kJ (373 kcal) 19% 622 kJ (149 kcal) Fat content - of w