Product Description
Originally a favourite with cowboys and trappers in North America, the Dutch oven – or “Dopf” – has now become hugely popular in our modern world too. A Dutch oven can be used almost anywhere: in the embers of a campfire, on a charcoal grill, or even at home on the hob or in the oven.
Campfire feeling
The Dutch oven is the ultimate symbol of freedom and campfire cooking. The generous 5.5 L pot adds delicious meals to any outdoor adventure and is incredibly versatile while still being very simple to use.
Ready to use straight away
The Skandika Flame Master comes pre-seasoned and is ready to cook with right out of the box. After use, simply clean it with hot water (without washing-up liquid). For extra durability, we recommend lightly oiling the pot afterwards.
Excellent heat distribution
The pot is made with thick cast iron, which has outstanding heat retention properties. A consistent base thickness helps to distribute heat evenly and prevents food from cooking unevenly or burning.
Smooth pot base
Thanks to the smooth base, the pot stands securely on any type of grate, whether on the barbecue or in the oven, without wobbling or scratching. It can even be used on the hob in your home kitchen.
Multi-functional lid
The lid of the Dutch oven shares the same material properties as the pot and works perfectly as a standalone cooking utensil. In the embers or on a grill grate or in the oven, it serves as a high-quality frying pan.
Practical opening
The small notch in the pot and lid rim can be aligned to create a tiny opening. This allows you to insert a thermometer probe to monitor the core temperature of meat in the pot without fully lifting the lid.
Comfortable carry handle
A full, hot pot needs a strong, secure grip. The special spiral metal handle offers more comfort than thin metal handles and helps to prevent the pot slipping from your hand.
Versatile use
It is not just classics like layered meat that turn out perfectly in the Skandika Dutch oven. Cinnamon rolls, bread and cakes also bake brilliantly in the cast iron pot. Whether you want to cook, fry, braise, grill, deep-fry, steam or bake – this pot can do it all.
Recipe book and accessories
The second Dutch oven recipe book from the Sauerländer BBCrew – now genuine YouTube stars in the BBQ scene – is included. A practical lid lifter and a robust carry bag for safe storage are also part of the package.
Product details:
• Material: cast iron
• Pre-seasoned
• Pot diameter (inside/outside): 29 / 35.5 cm
• Pot height: 10 / 14 cm
• Lid diameter (inside/outside): 27 / 33 cm
• Lid height (inside/outside): 3.5 / 6.5 cm
• Wall thickness (pot rim): 0.6 cm
• Capacity: 7.1 L (5.5 L pot, 1.6 L lid)
• Weight: 8.5 kg
• Accessories: 27 cm lid lifter, carry bag, recipe book
