KIPSTA

Adult Football Stirrup Socks Viralto - White

Our football product designers created these VIRALTO football stirrup socks for use in training and matches, 1 to 3 times a week.

Pre-cut socks to match your performance mid-socks.Thin and durable, they ensure a stable and comfortable fit when worn over your mid high socks. Available in three colours.

ID 8975965

€5.00

Tax included

Colour: White

Pick up at Decathlon

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Features
Design benefits

moisture management

Breathable component that helps moisture management

easy dressing

Stirrup socks that are easy to put on, with the Kipsta logo at the back

freedom of movement

Freedom of movement guaranteed thanks to elastic component

stability

Ribbed edges at both ends for support and comfort.

Design details

Why use footless socks?

Based on our observations on football pitches, many footballers use performance mid socks with silicone pads, like the Kipsta Viralto II mid, or thin cotton socks, like the Artengo socks.
No need to cut the feet off your football socks anymore and wrap them around your ankles.This footless sock keeps the lower part of your socks in place on your legs, for greater comfort when playing.
Usage & care
Warranty

2 Years

Care Instructions

Cleaning

DO NOT DRY CLEAN.

DO NOT IRON.

DO NOT TUMBLE DRY.

MAXIMUM WASHING TEMPERATURE 30°C. NORMAL TREATMENT.

BLEACHING EXCLUDED.
Specifications

composition

Socks: 4.0% Elastane, 96.0% Polyamide
Environmental impact

With ecodesign, we reduce the environmental impact of our products.

Analysing the product's environmental footprint enabled us to identify the most impactful stages of its life cycle. Thanks to this approach, our design teams were able to develop this product while significantly reducing its environmental impact.
Learn more about our approach

Environmental Impact

Designed to reduce environmental impact

Product made with a CO2eq reduction of 22% compared to the previous or similar product

Read more

Our design teams are working to develop processes that will reduce the impact of a product, while preserving its technical characteristics. This reduction relates to the following indicators: climate change, air pollution, water pollution and resource depletion.